SKU: ZNG-PY195232

Origin: Made in Canada TRY IT WITH: VEGGIES, NOODLES, AS A MARINADE, IN PASTA SAUCE Sacha-ish Chili Miso is a collaboration with TV host, and food & lifestyle personality Pay Chen. Pay is Taiwanese-Canadian, and Sacha-ish is inspired in part by some of her favourite food memories of hot pot where dipping sauces like shāchá jiàng were always a feature at the dinner table. Use Sacha-ish like you would use a regular miso. It is umami-packed, spicy, tangy, and incredibly versatile across dishes and cuisines, where you just need a little punch to dial things up. Ingredients: Cold-Pressed Sunflower oil, Miso (Soybeans, Rice, Salt, Yeast), Vinegar, Dried chili peppers, Desiccated Coconut, Sugars (Cane sugar), Sesame paste, Spices, Dried black beans (Black beans, Ginger, Salt), Chickpea flour, Sea salt, Dried seaweed, Garlic powder, Ginger powder Contains: Soy, Sesame