SKU: PNTY-001131

Origin: Canada Sweet, smoky, and satisfyingly meaty, Candied Coho Salmon balances the fish’s naturally rich flavour with a savoury-sweet candied glaze. Serve it with crackers and sharp cheese, flake it over rice bowls or salads, or add it to a charcuterie board for a distinctly West Coast twist. It also has a mysterious habit of disappearing before it reaches the plate.